Yaxell Tsuchimon Chef's Knife, 20 Cm

Tsuchimon has a VG10 stainless steel cutting core with a super hardness of HRC61 on the Rockwell scale. The knives of the series have a 3-layer blade with hammered markings on the upper part and their Japanese name engraved on the blade and engraved at the end of the handle. The handle made of black canvas Micarta is fastened with two stainless steel rivets. It is a good-looking knife that provides long-lasting cutting performance. Material: stainless steel Dimensions: L 20 cm