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The knife is made of 161-layer powder steel Micro Carbide SG2 steel with unsurpassed properties and a hardness of 63 HRC. The razor-sharp cutting edge has the highest durability and will accompany you for decades. The knife is even sharper and more cutting than conventional damask knives. High-quality damask knives create 120 to 140 sheets of paper with a forward and backward movement of 1 cm on the standardized test machine.Material- Cutting core made of Micro Carbide SG2- 160 layered sheathed- Hardness of the cutting core 63 HRC- stainless- Handle core and rivets made of CNS 18/10- Handle scales made of Micarta PLUS red consisting of linen + epoxy resin Material: stainless steel Dimensions: L 20 cm
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This product does not belong to the Price 5 Collection
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Product Type: Kitchen Knives
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